When it comes to food and fun, nobody brings the energy like the Davids. Known for their honest reviews, infectious personalities, and adventurous palates, the Davids took a deep dive into our very own culinary jewel: The Restaurant at The Palm Springs Surf Club.

From the moment they arrived, it was clear this wasn’t going to be your average food review. Set against a backdrop of blue skies, misting palms, and wave-pool views, the Davids explored the menu with excitement — capturing every bite, sip, and reaction on video for their followers and for us.

First Impressions:
The space itself stole the first few minutes of the show. With its modern desert aesthetic, cool breezes, and open-air layout, The Restaurant sets the tone for a relaxed-yet-refined dining experience. “This is what California should taste like,” one of the Davids declared before even opening the menu.

The Menu Favorites:
From fresh seafood to flame-grilled steaks, seasonal salads to decadent desserts, the Davids gave high marks across the board. Some standout moments:

• Surf & Turf Platter: “Cooked perfectly — this is Palm Springs luxury on a plate.”

• Crispy Brussels with Hot Honey Glaze: “I don’t even like Brussels sprouts and I would order these again.”

• Signature Cocktails: “Refreshing, original, and Instagram-worthy. Try the Desert Margarita!”

The Verdict:
In true David fashion, the review was equal parts fun and insightful. Their final rating? “10 out of 10 — would dine, dip, and dive again.” They praised the kitchen for delivering elevated California cuisine that’s both adventurous and approachable.

Watch their full review videos below and see for yourself why The Restaurant at Palm Springs Surf Club is quickly becoming one of the top dining destinations in the desert.